Base, Arielle A. (2014) A study on eliminating the 17.94% productivity loss inLady's Choice Mayonnaise 3.5 L in Unilever Philippines Inc. Undergraduate thesis, De La Salle University-Dasmariñas.

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Item Type:	Thesis (Undergraduate)
Additional Information:	IE 651 2014
Subjects:	T Technology > TJ Mechanical engineering and machinery T Technology > TS Manufactures
Users:	College of Engineering, Architecture and Technology > Technology
Depositing User:	Users 4 not found.
Date Deposited:	01 Dec 2015 08:27
Last Modified:	27 Nov 2024 06:07
URI:	https://thesis.dlsud.edu.ph/id/eprint/219

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