Sta. Maria, Ricart R. and Guinto, Lenard E. (2015) A proposed guideline on food safety and sanitation practices of selected establishments in front of De La Salle University-Dasmariñas. Undergraduate thesis, De La Salle University-Dasmariñas.

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Abstract

ABSTRACT see Uploaded (HRM 747 2015)

Item Type:	Thesis (Undergraduate)
Additional Information:	HRM 747 2015
Subjects:	H Social Sciences > HF Commerce T Technology > TD Environmental technology. Sanitary engineering
Users:	College of Tourism and Hospitality Management > Hotel and Restaurant Management
Depositing User:	Users 4 not found.
Date Deposited:	10 Oct 2017 06:07
Last Modified:	17 Feb 2025 06:39
URI:	https://thesis.dlsud.edu.ph/id/eprint/5514

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