A

Advincula, Shirgilyn P. and Illana, Vriener S. and Piquero, Marymea R. (2014) The development of chayote "Sayote" (Sechuim edule) and oregano (Origanum vulgare) - popsicle. Undergraduate thesis, De La Salle University-Dasmariñas.

Almero, Jan Ivan William G. and Dela Cruz, Jay Archie L. and Duque, Rem Joseph P. (2014) Effectiveness of food photography as a marketing tool of selected food kiosks in SM Dasmariñas. Undergraduate thesis, De La Salle University - Dasmariñas.

Ambion, Janika and Asis, Kit Christopher (2014) Effectiveness of promotional strategy of Yellow Cab in selected areas in Cavite. Undergraduate thesis, De La Salle University-Dasmariñas.

Artizuela, Shiena Me T. and Dazo, Rogine H. and Sabater, Krizia B. (2014) An evaluation of food stalls in food square at De La Salle University Dasmariñas. Undergraduate thesis, De La Salle University - Dasmariñas.

D

De Lemos, Diana Gale and Tumamao, Jimmar Antonio and Lizada, Jeribbony Ciello (2014) Customer satisfaction towards service quality in Taaleña Restaurant, Tagaytay City : a proposed service guide. Undergraduate thesis, De La Salle University-Dasmariñas.

E

Espineli, , Jexeller Z. and Daza, , Sharmaine Rejean C. and Gabito, Arliza Jane L. and Sefe, Graceline V. and Silva, Mega A. and Solis, Sara jane R. and Tugano, Erika Jane V. (2014) A proposed strategic plan based on the competitiveness of tourism education in selected Universities in Cavite : an internal environment analysis. Undergraduate thesis, De La Salle University-Dasmarinas.

P

Papa, May Queen L. and Salas, Princes Ann M. and Valencia, Jane Edwige P. (2014) Development of black rice ice cream cookie cup. Undergraduate thesis, De La Salle University - Dasmariñas.

S

Sinsin, Ivan Lendl S. (2014) Waste management practices of selected fast food and restaurant in the City of Dasmarinas, Cavite. Undergraduate thesis, De La Salle University-Dasmarinas.