Antimicrobial property of crude extracts from selected parts of Persea americana Mill. (Avocado) against Vibrio cholerae.

Avila, Cathy R. and Gabornes, Chesca Elaine E. (2013) Antimicrobial property of crude extracts from selected parts of Persea americana Mill. (Avocado) against Vibrio cholerae. Undergraduate thesis, De La Salle University - Dasmariñas.

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Abstract

Antimicrobial properties of crude extracts from selected parts of Persea americana was screened against Vibrio cholerae. Through Kirby-Bauer method, the zone of inhibition showed by P. americana leaves, fruits and bark crude extracts were all 6 millimeters. It indicates that there was no inhibition observed of the V. cholerae from any crude extracts of P. americana leaves, fruits and bark. The non-formation of inhibitory zones indicated that the crude extracts did not contain antimicrobial property that inhibited the growth of V. cholerae.

Item Type: Thesis (Undergraduate)
Additional Information: CALL NUMBER : BIO 1244 2013
Keywords: Antimicrobial property.
Subjects: Q Science > QH Natural history > QH301 Biology
Q Science > QK Botany
S Agriculture > SB Plant culture
Users: College of Science and Computer Studies > Biological Science
Depositing User: Ivyjoy Viray
Date Deposited: 25 Nov 2015 01:40
Last Modified: 25 Nov 2015 01:40
URI: http://thesis.dlsud.edu.ph/id/eprint/766

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