Determination of the microbial population and chemical change sin vinegar production of Arenga Pinnata Merr. (kaong) sap.

Bono, Michele T. (2012) Determination of the microbial population and chemical change sin vinegar production of Arenga Pinnata Merr. (kaong) sap. Masters thesis, De La Salle University - Dasmariñas.

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Abstract

ABSTRACT see Upload (MT BIO 060 2012)

Item Type: Thesis (Masters)
Additional Information: MT BIO 060 2012
Subjects: Q Science > Q Science (General)
Q Science > QD Chemistry
Q Science > QH Natural history > QH301 Biology
Q Science > QR Microbiology
Users: College of Science and Computer Studies > COS Graduate Studies
Depositing User: Ivyjoy Viray
Date Deposited: 27 Apr 2016 05:38
Last Modified: 10 Mar 2022 05:58
URI: https://thesis.dlsud.edu.ph/id/eprint/3506

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